Vitamin E upper limit: how much is too much per day?
For adults 19 and older, the upper limit (UL) of vitamin E is 1,000 mg per day, counting vitamin E from supplements and fortified foods only.
Every life stage
| Group | Age | RDA or AI mg/day | UL mg/day |
|---|---|---|---|
| Male | 14–18 | 15 RDA | 800 |
| Male | 19–30 | 15 RDA | 1,000 |
| Male | 31–50 | 15 RDA | 1,000 |
| Male | 51–70 | 15 RDA | 1,000 |
| Male | 71+ | 15 RDA | 1,000 |
| Female | 14–18 | 15 RDA | 800 |
| Female | 19–30 | 15 RDA | 1,000 |
| Female | 31–50 | 15 RDA | 1,000 |
| Female | 51–70 | 15 RDA | 1,000 |
| Female | 71+ | 15 RDA | 1,000 |
| Pregnancy | 14–18 | 15 RDA | 800 |
| Pregnancy | 19–30 | 15 RDA | 1,000 |
| Pregnancy | 31–50 | 15 RDA | 1,000 |
| Lactation | 14–18 | 19 RDA | 800 |
| Lactation | 19–30 | 19 RDA | 1,000 |
| Lactation | 31–50 | 19 RDA | 1,000 |
RDA = Recommended Dietary Allowance; AI = Adequate Intake, used where there is not enough data for an RDA. UL = Tolerable Upper Intake Level. “Not set” means the tables give no value. Ages under 14 are in the National Academies tables and are not covered here.
What counts toward the limit
This UL covers vitamin E from supplements and fortified foods only. Vitamin E that occurs naturally in food does not count.
Amounts are in mg of alpha-tocopherol.
Table footnote, as recorded in Ceiling’s data: “UL applies to synthetic/supplemental alpha-tocopherol (supplements and fortified foods), not to vitamin E naturally in food.”
How Ceiling uses this
Ceiling adds up every supplement you scan and compares your daily total with this number, counting only the forms the UL covers. Ceiling is coming soon on iPhone. No account; everything stays on your iPhone.
What is the upper limit of vitamin E?
For adults 19 and older, the upper limit (UL) of vitamin E is 1,000 mg per day, counting vitamin E from supplements and fortified foods only.
Sources
- Food and Nutrition Board, National Academies of Sciences, Engineering, and Medicine. Dietary Reference Intakes (DRIs): Summary tables (Appendix J), in Dietary Reference Intakes for Sodium and Potassium (2019), Appendix J. NCBI Bookshelf NBK545442, tables J-2, J-3, J-8 and J-9. https://www.ncbi.nlm.nih.gov/books/NBK545442/
- NIH Office of Dietary Supplements, Vitamin E fact sheet for health professionals.
- Ceiling reference data built 2026-10-03 from the tables above.
General information, not medical advice. Talk to a clinician about your own situation.